What a Research-Obsessed Wirecutter Editor Uses to Bake Bread

What a Research-Obsessed Wirecutter Editor Uses to Bake Bread

I’ve been baking sourdough bread (with gluten and without) for about two years now. I’m as research-oriented, methodical, and experimental in my approach as you would expect a Wirecutter editor to be. I enjoy the tactile sensation of extensible, elastic dough, how ambient conditions can affect your bread’s temperament, and how you learn from every loaf, even—and perhaps especially—the disasters.



from Wirecutter: Reviews for the Real World https://thewirecutter.com/blog/what-a-wirecutter-editor-uses-to-bake-bread/?utm_source=rss&utm_medium=feed&utm_campaign=RSS%20Feed
Máy Làm Đá Viên Hải Âu – Hải Âu Group cung cấp Máy Làm Đá Viên sạch mini & công nghiệp (60kg-1800kg) https://maylamda.com/#gioi-thieu máy làm đá hải âu

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